Food cooks in the presence of O2: The pot’s walls can “breathe”

MEC is uniquely designed & made to allow the walls of the pot to draw in air from the outside. As temperature goes up inside the pot, the higher pressure allow the specially designed semi-porous walls to make air and oxygen available to the food. This feature allows the food to remain fresh, delicious and nutritionally dense! This is a stark contrast to food cooked in an airless/lifeless environment in regular cookware.

Replaces 8 Different Types of Cookware: Made for all cooking surfaces & heat sources

Miriam’s Earthen Cookware can replace a minimum of 8 different types of cookware. The pressure cooker, rice cooker, sauté pan, Dutch oven, bread baker, tea/coffee pot, yogurt maker, sprouting/fermenting pots. The different types of cookware in the market today evolved in an effort to imitate the way food cooked in clay. For example, the pressure cooker was invented to keep steam inside and cook with steam pressure, a Dutch oven for cooking food for long hours without food scorching. At MEC we have re-invented clay pots and pans to give you all the features of conventional cookware without clogging your kitchen. Use them to cook any recipe, from the Californian cioppino to the Japanese Oden and everything in-between, in the healthiest way!

Passive Cooking: Saves Energy and makes cleaning very easy

Food passively cooks with the unique & excellent heat retention capability. Once a meal is about 3/4 done, you can turn the stove off and let the meal finish cooking without the stove/oven being on. This saves both energy costs and the environment, and prevents food from scorching to the bottom of the pot, making cleaning very easy!

Unique Handle Design Around Pot: Coil pressed and designed for easier handling

The handle runs around the circumference of the pot, so it is easy to grab and hold the pot from any side. There is no need to over-think handle accessibility while placing a pot full of ingredients on the stove! No need to worry about screws coming out or an affixed handle breaking off. The handle is uniform and does not protrude. Coil pressing the clay into a handle means no silicone padding or other materials for cooling are required, keeping the clay pure and non-toxic. The handle stays naturally cooler than the rest of the pot.

Designed to Keep Food Warm 4x Longer: Reducing the need for heating & re-heating

Have you cooked in a pot and come back in a few hours to serve yourself just to find out the food is cold already? Disappointing isn’t it? Not anymore! With MEC you can come back in one hour or even four and your food is still warm and ready to enjoy!

Well Priced, Price Match Guarantee: Comes with an excellent warranty

While expensive metal cookware that leach heavy metals and toxins sell in the thousands, these 100% healthy pots cost way less –because our mission is not to make high profits, but to serve people and the planet because to us, that is real & lasting “profit”. All food cooks in about just the same time as conventional cookware, give or take 5-10 minutes and think about the health value of your food, it surpasses even your most expensive copper or titanium pot! Slow cooker meals that take 12-18 hours can be fully cooked in 3 hours or less, without any nutritional compromise! MEC is backed by a strong & reliable warranty.

Made in the USA: With primary clay harvested & tested in the USA

What started off as one woman’s personal quest for the healthiest and safest way to cook food for her family, is now Miriam’s Earthen Cookware (read our story!) Each piece is unique in that they are individually hand crafted by professional potters. They are made in Dedham, Massachusetts, USA. A fully functional work of art, adding much beauty & natural décor to your kitchens!